East Ayrshire Early Years
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Shortbread (suitable for vegan diets)


Freshly baked shortbread


Each Ptn contains
Energy
1449kJ
346kcal
17.25%
Fat
18g
25.5%
Saturates
4.9g
24.65%
Sugars
13g
14.89%
Salt
0.36g
6%
of an adult's reference intake
Typical values (as sold) per 100g: Energy 2897kJ / 692kcal
Nutritional Information
TYPICAL VALUES Per 100g Per Ptn % RI*
Per Ptn
Energy 2897kJ
692kcal
1449kJ
346kcal
17.25%
Fat 36g 18g 25.5%
of which Saturates 9.9g 4.9g 24.65%
Carbohydrate 89g 45g 17.12%
of which Sugars 27g 13g 14.89%
Fibre 2g 1g 3.77%
Protein 5g 3g 5.06%
Salt 0.72g 0.36g 6%

* Reference Intake of an average adult (8400kJ / 2000kcal)

Ingredient Specification
Dairy Margarine Stork [Vegetable oils in varying proportions (70%) (rapeseed, palm, sunflower), water, salt (1,4%), preservative (potassium sorbate), acid (citric acid) emulsifier (mono- and diglycerides of fatty acid), flavourings, vitamin A and D.], Flour Plain [Wheat Flour(Wheat Flour, Calcium Carbonate, Niacin, Iron, Folic Acid, Thiamin).], Sugar Caster [sugar], Cornflour [Maize Starch.]